Bradshaw Donuts – Sacramento, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (916) 361-7224 to check today's hours. Know the hours? Send them to us.

Tap for directions

3643 Bradshaw Rd, Sacramento, CA 95827

Google Maps Apple Maps Waze Bing Maps

Address3643 Bradshaw Rd, Sacramento, CA 95827

Phone(916) 361-7224

StyleDonut shop

CountySacramento County

Time zonePacific Time

From city center5.8 mi east

About Bradshaw Donuts

Set at 3643 Bradshaw Rd (95827), Bradshaw Donuts is a donut shop 5.8 mi east of the Sacramento city center.

It is one of 168 bakeries and sweet shops we list in Sacramento, roughly one for every 3,189 residents. If you want to compare, Anthonys Medallions sits 1.1 mi from here.

Hours were not published with this listing. Most donut shops in Sacramento open in the early morning, but phoning (916) 361-7224 first is a good idea.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.